I will simmer the soup for at least an hour so that the celery softens more. This soup is hearty tastes good and very easy to make. I will use more chicken broth because I found a lot of it evaporated when I simmered the soup. Enjoy! This soup couldn't be easier and gets rave reviews every time. Easy vegetable pasta soup is a one-pot meal that’s ideal for quick meal prep, to create weeknight dinners or simple lunches to enjoy throughout the week. This version of the ever-popular soup comes with an innovative twist, as it uses a stock of moong dal, tomatoes and onions, which imparts a very pleasing consistency and flavour to this nutritious soup. This week I made a very easy vegetable soup- with mostly fresh vegetables inside. I LOVE this soup! Heat oil in a large dutch oven over medium-low heat. Yum! 2 28-oz … I'm Lori Lange, recipe developer, cookbook author, and Mom. Hi! Very good...You should try it. Your daily values may be higher or lower depending on your calorie needs. Subscribe to receive all new recipes for dinners, desserts, breakfast and more delivered right to your inbox! Continue … In a large soup pot, combine the potatoes, onion, carrots, celery and broth over medium-high heat; bring to a boil. 116 calories; protein 4g; carbohydrates 24.3g; fat 0.6g; cholesterol 1.6mg; sodium 639.5mg. Combine potatoes, onions, carrots, celery and broth. Oh, I also sauteed 2 medium onions right at the beginning, and then added everything to that. It has very nice flavor. Bring to a boil and simmer for 30 minutes or until all vegetables are tender. Once hot, add onion, garlic and a teaspoon of kosher salt and cook about 8 minutes. I did add some frozen green beans and corn, used only beef broth and no water and simmered it for a little longer to let the flavors mesh, but that's all I changed. They say that soup warms the soul, and I’d say they’re right. In a large pan, bring chicken broth to a boil. RecipeGirl.com (adapted slightly from Weight Watchers One Pot Cookbook). This reminds me of a soup my grandpa used to make. Soups have been my saving grace this winter. Thanks!! For veggies I used carrots, red potatoes, celery, fresh roma tomatoes, fresh green beans, one can of peas, and before I added anything to the pot I also sauteed a medium onion and two cloves of garlic in 1/4 cup of olive oil, based on suggestions from other reviewers. Heat the oil in a large pot (photo 1) and sautée the garlic, celery, and onion over medium-high heat until golden brown (photo 2). I really liked this vegetable soup! Then add garlic before adding your broth, potatoes, tomatoes, and herbs and seasonings. ; Pro tips. Simmer 10 more minutes, and the soup will be ready to serve. A low calorie, but filling, tomato-based vegetable soup. 1 (11.5 ounce) can tomato-vegetable juice cocktail. 13 ratings 4.4 out of 5 star rating. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. It’s a nice way to fill yourself up without overindulging in the middle of the day. … Split Pea and Vegetable Soup. I used vegetable broth and V8, doubled the amount of these and omitted the water. The creole seasoning really makes it - but I also add at least 1/2 tsp. Simmer approximately 30 minutes. Season with salt, pepper and Creole seasoning. Add the onion, garlic and thyme and cook until the onion is tender-crisp. You should try this recipe.:). I changed some ingredients, this seems to be a very adaptable recipe.  Remove the pot from heat. Gave soup a lovely spicy flavour! I've been looking for a tasty homemade vegetable soup recipe and I'm happy to say this one surpassed my expectations. Love the parm on top! Stir in the onion, celery, and carrots, and cook until softened, stirring occasionally, about 8-10 … Info. Plus it’s hearty enough to fill you up for dinner. A great basic vegetable soup recipe … I definitely see this soup in my future. I live on my own so I am constantly looking for recipes that are both healthy and economical. Slow Cooker Vegetable Soup Recipes Just because there's no meat involved, doesn't mean that vegetable soups aren't filling and delicious. Easy Vegetable Soup is a simple but hearty, and savory soup recipe that the whole family will love! Add carrots, celery, potatoes and cook for 5 more … ; Serve immediately. Required fields are marked *. You saved Quick and Easy Vegetable Soup to your. So all in all, this may be my new go-to recipe for a quick and easy soup. Lori now spends her days creating family-friendly recipes for entertaining and every day. I added two diced potatoes, a can of corn, some green beans, a can of diced tomatoes, and seasonings (salt, pepper, Italian seasoning.) Scale 1x 2x 3x Ingredients. This made the perfect veggie soup and got rave, I mean RAVE, reviews! Subscribe to receive all new recipes for dinners, desserts, breakfast, and more delivered right to your inbox! Thanks so much for the recipe! Yum! This vegetable soup was healthy, economical, and delicious, easily making this recipe 5 stars! store in covered jar. I have been looking for a good vegetable soup recipe for lunch times & this looks prefect. This is delicious! Nutrient information is not available for all ingredients. Oh - and I used peas instead of greenbeans but just because that was what I had on hand. Ingredients 1 (14 ounce) can chicken broth 1 (11.5 ounce) can tomato-vegetable juice cocktail 1 cup water 1 large potato, diced 2 carrots, sliced 2 stalks celery, diced 1 (14.5 ounce) can … Don't make the initial mistake that I did when I first read the recipe and assume that it's going to boring. And I exchanged some of the veggies for what I had on hand, but I think anything would turn out good. Thanks so much for the recipe! This recipe calls for a few cups of frozen mixed veggies (carrots, green beans, corn, and peas). For spices I used cajun spice instead of creole (it was all I had), a bay leaf, oregano, garlic powder, a couple pinches of ginger, sea salt, and fresh ground black pepper. Bring to a boil, and simmer until the potatoes are tender (about 10 minutes). Here are our best vegetable soups for a simmering, vegetarian-friendly meal. This easy vegetable soup recipe is one I’ve been making for years because it’s such a fail-safe and delicious way to get all the vegetables I possibly can into my family. paprika. I sauteed an onion, some celery, carrots and garlic in olive oil, then added the liquids as stated. To make it in a crockpot saute onions, carrots, garlic for a few minutes, add garlic saute 1 minute longer. How to Make Cabbage Soup – Step-by-Step (stove top method) For Instant Pot preparation instructions please refer to the recipe card at the end of the blog post.. Add broth, tomatoes, potatoes, seasonings and bring to a boil. Lovely, light and simple vegetable soup recipe! This looks so yummy! Ready in under 30 minutes, it’s a hearty, healthy meal – quick! If you don’t eat oil, use some water or vegetable … That really helped to bring out the flavor in this soup. If you are a … Today’s Easy Vegetable Soup in 15 Minutes can be made with whatever vegetables you have in your pantry. FANTASTIC!! So easy! If you love your veggies, then you will LOVE this soup!!! Boyfriend loved it and even the kids who don't like veggies ate it without complaint. https://www.allrecipes.com/recipe/182975/homemade-vegetable-soup Add broth, tomatoes and their juice, tomato paste, and 3 cups water to pot; bring mixture to a boil. https://www.spendwithpennies.com/weight-loss-vegetable-soup-recipe He even had seconds. I will slightly modify this recipe next time. Amount is based on available nutrient data. I changed some ingredients, this seems to be a very adaptable recipe. Add carrots, celery, rutabaga and onion. There’s a bit of potato in there, so it turns out to be pretty filling. I also chopped up about a tablespoon of fresh flat-leaf parsley and put that in. It's delicious, and even my hubby who HATES vegetable soup with every fibre of his being, enjoyed it. Congrats! Sometimes I also saute a large onion in the bottom of the pot and then add everything else. I made a lot of changes,but I'm giving it 5 stars for the proportions and idea of using V8 as a base. Add the tomatoes, zucchini, green beans, peas, oregano, salt and pepper. great recipe,used 1TBSP of this creole seasoning blend: 2Tbsp onion powder, 2 Tbsp garlic powder, 2 Tbsp dried oregano, 2 Tbsp dried basil, 1 Tbsp dried thyme, 2 Tbsp fresh ground peppercorns (mixed), 1 Tbsp cayenne, 1 Tbsp celery seed, 5 Tbsp. This Easy Vegetable Soup feels like a nice treat on an especially cold day. You can make this soup as easy as you want. Your email address will not be published. Add comma separated list of ingredients to exclude from recipe. The potatoes and beans guarantee that stick-to-your-ribs quality you might find in meatier meals. It a number of times and it ’ s just perfect turns out to a... Fat 0.6g ; cholesterol 1.6mg ; sodium 639.5mg ingredients but still packed with flavor. Develops recipes, photographs food and writes for a tasty homemade vegetable soup recipe to try that my. 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