gooseberry and apple jam

Required fields are marked *. You might also like... Blackberry Jam . Katz Glazed Donuts, The apple flavor is enhanced by cider vinegar which makes it absolutely perfect with lamb. sorry to ask but I think this is a recipe that I need.. I also tried it with some Cheddar cheese on a cracker this afternoon and liked the fresh kick it added. The sharp tasting Bramley apples get chopped whole unlike with jam making so prepping the fruit  is a lot quicker. This Gooseberry and Apple crumble is a quick and easy pudding to make. As Featured on BBC The One Show. 3.99. I might have to try that instead. Bring the mixture to a hard boil over high heat. They are similar to capsicum or tomato plants to care for. Wash and stem the berries. JAVASCRIPT IS DISABLED. I have two Gooseberry bushes in my garden and this year they have produced amazing fruits. Makes 5 x 500ml jam jars . Unopened jars will be good for at least a year. Gooseberry & Orange Jam – I shared some of my gooseberry bounty with my neighbour Rob and next thing he turns up at my door with a jar of Gooseberry and Orange jam. 4.50. Mix well, cover, and let infuse overnight. See more ideas about rhubarb recipes, rhubarb, recipes. Use 3 cups of water for 1 pound of fruit. This jam is not overly sweet as gooseberries are quite tart. DIRECTIONS. I’ll give this recipe a go this week as we all loved a crab-apple and mint jelly I made last year and I just love gooseberries. Then last week I was featured in The Sun (a secret ambition) which came as a huge shock as I just expected a few of my tips to be used in an article! FIG2 - Rub the mixture together a little more to create a few clumps, but not too many. Your email address will not be published. 1 Boil the gooseberries in the juice strained off the pineapple, until really soft. A food processer will make the job a little easier and quicker but only do so for this part of the recipe. I am a total fan of this jelly so I think I’ll be adding it to anything I can basically! 1kg Strawberries , Small and firm, stalks and leaves removed. Gooseberry, Apple and Mint Jelly is a beautifully delicate flavoured jelly with a back note of cider vinegar and mint - perfect with lamb or even cheese! Please enable JavaScript on your browser to best view this site. There’s an oaty crumble topping for extra crunch. Store Gooseberry and Apple Jam . Your email address will not be published. caster sugar is fine, but brown sugar has a better flavour. Cape Gooseberry Jam. Rhubarb, Ginger and Spiced Apple Jam. Gooseberries are high in pectin so you can use regular sugar rather than a specialist jam sugar. 5 from 1 vote. Expect to find some of the crumble topping to be a little soggy underneath because of the cooked fruit. If you forget to add the butter or rub it together with your fingers, the crumble topping will be dry. It’s only in recent years I’ve missed seeing them as they seem to have completely fallen out of fashion in the supermarkets. 15 oz granulated sugar I must say gooseberries remind me so much of my childhood as we often had them in desserts but I don’t think I ever really appreciated them at the time. Make it now and save some for spring. It’s a potent sauce of Vitamin C and also contains iron and calcium. This looks delicious! This will take about six to seven minutes. Pick over to remove any unsound fruit but do not top and tail. Tag me on Facebook at. https://www.greatbritishchefs.com/recipes/gooseberry-pie-recipe Added grated orange peel and cooked the apples down in orange juice and water. Only 3 ingredients! There’s a handful of us that are really into preserves and I keep thinking we ought to have a group, but never quite sure what exactly for. Place 2 – 3 saucers in the freezer for testing set. Could you convert this to pounds. Place a few drops of jam onto saucer and pop in the fridge for 30 seconds. I’m really pleased with my first attempt and will definitely be making some more next year. OK thanks, Camilla, that’s put my mind at rest! To make the crumble topping, add the flour, salt and butter into a large dish or bowl. Posted on December 4, 2020 by December 4, 2020 Banquet Turkey Dinner Instructions, Jul 31, 2017 - Gooseberry & Apple Jam - this delicate combination is an absolute winner! 1/3 oz mint leaves. Mix the puree and the halved gooseberries with the lemon juice and jam sugar. Bring to the boil and then reduce to a simmer and cook for 30 minutes (or until fruit is soft). Top and tail the gooseberries, discarding the hard ends, and place in a large saucepan. Madison City School Calendar, Next we took it in turns stirring the jam and I gave my daughter the honour of doing the plate test which worked first time and after putting her finger through the jam she proceeded to lick the plate clean and declared the jam was delicious. Daily Mail. Rinse the blueberries, then mix with the apples, jam sugar, and the lemon juice. I like the apple pectin a lot and will be making a batch of that, too. By pre-cooking and sieving the gooseberries prior to adding the sugar you get a smooth seedless gooseberry jam. Makes 3 to 4, 1/2 pint jars. This Gooseberry and Apple crumble is a quick and easy pudding to make. Set the diced apples aside. However, some sweet preserves are equally at home on a plate of roast meat, such as cranberry jam (with turkey), and apple and rosemary jam … Gooseberry, Apple & Mint Jelly has such a beautiful, delicate and refreshing flavour with a back note of cider from the cider vinegar. PrivacyPolicy. https://www.fabfood4all.co.uk/gooseberry-apple-jam-my-feature-in-the-sun The perfect accompaniment to lamb. This jam recipe is very easy to make and delicious! I think that’s called a ‘win, win situation’, Great Ben, I’m sure you’ll love it, everyone I gave a jar to raved about it:-). A stunning jam crafted with handpicked fruit . 4.50. Pectin is a naturally occurring substance that makes jellies gel and gives jams their spread consistency. If not boil up for another 2 minutes at a time and repeat test until ready. Cook for 4 minutes. Gooseberry which is also known as Amla. Rhubarb and Ginger Jam . Start by placing 2 saucers in the freezer (for testing). If your mint is bone dry it’s more inclined to float to the top so rinse your leaves, give a little shake to remove excess water and finely chop so that mint is damp when adding to the jelly. Mix the puree and the halved gooseberries with the lemon juice and I like using apple with raspberries. It sets so firm you can slice it! Pour the gooseberry jam into prepared jars, leaving 1/4 inch headspace. Jam will keep for weeks in the refrigerator. Save my name, email, and website in this browser for the next time I comment. I used some apples from the garden. 115 g soft brown sugar caster sugar is fine, but brown sugar has a better flavour. The Guardian. Not that ours ever lasts that long. Leave for a few secs, then push the jam … Difference Between Testing And Assessment In Psychology, After about 10 mins, spoon a little jam onto a cold saucer. I thought about creating a group but just don’t have time to run one as takes a lot of work! If using cordial, add to the pan with 150ml water. Enjoy this gooseberry chutney with your favourite cheeses and crackers. at work, Thank you. Method for Gooseberry Jelly: Wash and drain the gooseberries. Sloe and Apple Jam. .. Difference Between Testing And Assessment In Psychology, December 2020 Booknificent Thursday Link-Up #300, To Dwell Among Cedars by Connilyn Cossette: My Review, Pearl in the Sand by Tessa Afshar: My Review, November 2020 Booknificent Thursday Link-Up #299. You need your own Cape Gooseberry bush, of course, but rest assured, after you’ve planted one, you’ll have them forever. You may find the jelly tries to set before you get it in the jars, if this happens then just set the pan over a low heat. I’ll keep you guessing for now! Apply 2 part canning lids and seal finger tight. Summertime comes with a whole host of delicious fruit and veg produce that we all love to take advantage of. Add the sugar to the pan and heat gently until all the sugar has dissolved – do not boil at this point. Songs by Gooseberry Jam start at $0.99. Ingredients: Apple and Gooseberry Jam Recipe. Svg Coordinates To Screen, Your email address will not be published. A food processer will make the job a little easier and quicker but only do so for this part of the recipe. © 2020 by TraditionalHomeBaking Rinse the gooseberries, then drain thoroughly. Put into a pan with the water and stew until the fruit is soft and pulpy. I love adding apple to jams as it gives them such a delicate note. I thinned out some of the Scrumptious apples so the remaining ones can swell. Scatter the crumble mixture over the top of the fruit and sprinkle with the soft brown or demerara sugar. By pre-cooking and sieving the gooseberries prior to adding the sugar you get a smooth seedless gooseberry jam. Excellent, I saw your pic on instagram, great to make the recipe your own:-), Thank you Amy, must dig out another jar:-), great post I no longer read The Sun newspaper Tastes delicious. 2 lb / 1,000 grams of Bramleys cooking apples (or a similar variety of cooking apple) 1 1/2 lb / 750 grams of gooseberries. Apply 2 part canning lids and seal finger tight. Have a glut of gooseberries in the garden? jars. We then took it in turns to ladle the hot jam into the jars and I had to wait to try my new Gooseberry & Apple jam the following day and I was really pleased with the outcome. Gooseberry & Apple Jam - this delicate combination is an absolute winner! You could also line a colander with clean net curtains, a tea towel or muslin. Vegan. Don't worry about it if they start to brown a bit; they are going to be turned purple by the blueberries anyway. cooking apples, cored, peeled & chopped into roughly 1.5cm pieces, « Giveaway: Win a Bumper Selection of Fudge Kitchen Goodies worth £60* (Closed), Pork & Mushrooms in a Cream & Tarragon Sauce ». The jam will be extremely thick and sticky if you do not add the extra liquid. Gooseberry and crab apple jam 3 hours 20 min Gooseberries are a vibrant summer fruit with a high pectin content, so they are just perfect for jam making. https://www.fabfood4all.co.uk/gooseberry-apple-jam-my-feature-in-the-sun Place on a baking sheet in the centre of the oven and bake for about 40 mins or until the crumble topping is golden brown in colour and the fruit is soft. I’m a cook book author, food writer, member of the guild of food writers, and a self taught home baker living in the UK. On a low heat (not simmering), add the sugar and stir until dissolved. I’m glad you liked the Mai Tai preserves! … Learn how your comment data is processed. You will need to stir and supervise throughout this process, but it doesn’t take very long. Gooseberry & Apple Jam & my feature in The Sun. All Apple is usually a favourite, but I'm making the most of the Gooseberry season. Washington Post. Place the fruit mixture into an ovenproof dish that is deep enough to take all the fruit leaving enough room to add the crumble topping. If you prefer a looser jam, add a small amount of water or apple juice. Ingredients for Gooseberry Jelly: 4 lbs (1.8 kg) gooseberries 2 pints (1.125 litres) water 1 lb (450 g) sugar per pint of juice obtained. Pour the gooseberry jam into prepared jars, leaving 1/4 inch headspace. Sprinkle the mix over the fruit and toss to thoroughly coat. Washed lids should be sterilised with boiling water and then left to drain. ‎Listen to songs and albums by Gooseberry Jam, including "Robin's Song," "Bittersweet," "I'm Just a Man," and many more. Gooseberries are high in pectin so you can use regular sugar rather than a specialist jam sugar. First, you need to make the crumble topping. Since gooseberries are rich in pectin, make this jam the old-fashioned way, without commercial pectin. This Gooseberry and Apple crumble is a quick and easy pudding to make. Take off the heat and pour into a jelly bag or similar (see notes for my hack) and leave to drip overnight over a large container. Today I’m sharing my Gooseberry & Apple Jam! 1 oz bunch of mint It’s quick and very simple to make and will last for up to a year once it’s made. If you’re using elderflowers, tie them up in a piece of muslin and secure with string, then add to the saucepan. Seasonal IngredientsGooseberry JellyRecipesHow Sweet EatsFood PrintablesProduce RecipesGooseberryFoodEat Redcurrant and gooseberry jelly This ensures an even distribution when you add it to the Gooseberries and Apples. I tried to make crab apple jelly last year with a tea towel but it failed miserably! Apple Gooseberry Jam is a healthy combination of apple and gooseberry. Home » Apple » Gooseberry and Apple Crumble. Your email address will not be published. Loving your jelly bag hack. Place the flour, salt, and butter into a large dish or bowl. Egg-free. Remove any scum with a slotted metal spoon. If there is any scum left then remove (there shouldn’t be now). Either store the jars in the refrigerator for immediate use, or process in a water bath canner for 10 minutes for a shelf stable home canned gooseberry jam that will last years at room temperature. Elderflower that makes delicious cordial and summery cocktails, strawberries that are made for pavlova, and of course gooseberries.And while the winter sees us filling up warming desserts like apple and rhubarb crumbles, this gooseberry crumble is perfect for the summer months. I thinned out some of the Scrumptious apples so the remaining ones can swell. 1 lb 12 oz gooseberries Sloe jam is deeply, fruitily plummy. Put all the ingredients in a large, heavy-based saucepan, holding back 500g of the gooseberries.Cook over a medium heat until the sugar has dissolved, then bring the … This recipe, for strawberry and gooseberry jam, only uses 4 ingredients and is absolutely delicious. Nov 11, 2017 - Explore barbara parent's board "gooseberry jelly and jam" on Pinterest. Share on pinterest. (Just don’t blame me if … On finding 3 punnets of reduced gooseberries and having some Bramley apples in the fridge I decided a Gooseberry, Apple & Mint Jelly would be a fab combination. Measure the juice, add to preserving pan and stir in 450g or granulated sugar for each 575 ml of juice. Pot up into10 small (190 ml) hot sterilised jars (see notes) using a ladle and jam funnel if you have one and place lids on immediately. The gooseberries and apple are a perfect match in this delicate pink jam (being a newbie I was amazed how a pan of green gooseberries turned pink when the sugar was added). Gooseberry which is also known as Amla. Required fields are marked *. Titleist Ap2 Forged Irons, I do hope you try my Gooseberry, Apple & Mint Jelly as I can literally just eat it straight out of the jar its so good. Bring the mixture to a boil over high … Using your fingertips rub the mixture together until you have a fine breadcrumb consistency. The benefits are we haven’t used any Pectin and other additional color, flavor or preservatives and are totally a natural colored and flavored However, some sweet preserves are equally at home on a plate of roast meat, such as cranberry jam (with turkey), and apple and rosemary jam … If you’d like some more gooseberry inspiration then check out these recipes: As my jam is both thrifty and seasonal I am entering it into Credit Crunch Munch which I run with the lovely Helen or Fuss Free Flavours. Your gooseberries should be verging on under ripe, to just ripe. Chop the whole Bramley apples into dice (don’t peel or core) and tip into a preserving pan or large heavy bottomed pan along with the whole gooseberries (don’t top & tail). Heat gently to dissolve the sugar, stirring constantly. Together with their trusty autumn pal, the crab apple, we have a jam match made in heaven which is also just … Sloe and Apple Jam. Yes, the Gin Test will work on any pectin. May 31, 2020 - Explore Jean Colgrove's board "Gooseberry /rhubarb recipes" on Pinterest. Apple Gooseberry Jam is a healthy combination of apple and gooseberry. Required fields are marked *. The perfect … Put as many of the apple trimmings in a jelly bag or 4 layers of cheesecloth as will fit, and tie the bag closed. Thank you so much Choclette. foodgawker. Ingredients. Add the berries, sugar, and acidic juice to a medium saucepan. Using fresh and not dried mint makes all the difference too. He found the recipe in “The Times Cookery Book” by Katie Stewart, published forty years ago in 1972. Stir in the oats and sugar and rub the mixture together a little more to create a few clumps. It sets so firm you can slice it! Saved from fabfood4all.co.uk. Blackberry and Apple Jam . Sterilise jars by washing in hot soapy water (or take straight from dishwasher), fill with boiling water, empty and then place in oven for 20 minutes at 140°C where you leave them until the jam is ready. Top and tail the gooseberries, discarding the hard ends, and place in a large saucepan. Return jam to a boil before transferring to a jar. 3.99. https://www.mumscookbook.net/preserves/jams-spreads/cape-gooseberry-jam Is there a farm near by. Bring pan to the boil, then turn down and simmer for 5 minutes. Gooseberry, Apple & Mint Jelly This Gooseberry, Apple & Mint Jelly is a sweet and delicious, delicate jelly with a hint of freshness from mint. You may see some juices bubbling over the side. FIG 3 Sprinkle the mix over the fruit and toss to thoroughly coat. Read More…. Ladle into hot jar sterilised jars and cover with lids immediately. Then stir the mint through the jelly to evenly disperse. I can imagine this jelly going really well with a nice mature cheese and fresh bread or with a ploughmans, Your email address will not be published. Test a few drops of jelly on a chilled saucer and pop in the fridge for a minute. Mrs. Miller's Jam & Jelly Ultra Variety Pack: Seedless Red Raspberry Jam, Plum Jelly, Dutch Apple Jam, Cherry Jelly, Mango Jam, Gooseberry Jam (1 Jar of Each) 4.0 out of 5 … This stops the chopped from floating to the top of your jelly. 3.99. I use pectin because it cuts down the cooking time and sugar significantly and makes the jam nice and thick. I’m thrilled to be sharing this absolutely awesome Gooseberry, Apple & Mint Jelly with you! This jam is not overly sweet as gooseberries are quite tart. Line a colander with two layers of cheesecloth and strain the juice … Sterilise jars just before making jam by washing in hot soapy water or use fresh from the dishwasher, fill with boiling water, emptying and then place in oven for 20 minutes at 140°C leaving in oven until jam is ready. Endorsed by my 11 yr old daughter who helped make this jam! Arguably the ultimate preserve recipe and a favourite filling for a classic Victoria sponge cake, strawberry jam is regularly served with scones and fresh clotted cream. Gooseberry which is also known as Amla. In a small dish, mix together the sugar, cinnamon, and cornflour. Pectin is a naturally occurring substance that makes jellies gel and gives jams their spread consistency. Add enough water to just cover the fruit and then add the bunch of mint. ←December 2020 Booknificent Thursday Link-Up #300. gooseberry and apple jam. Dairy-free. Turn up the heat and cook the jam at a rolling boil, skimming away any scum that comes to the top as it cooks. Once the sugar has dissolved slowly bring the pan to the boil and once at a rolling boil, time for 15 minutes, keep stirring, then take off the heat. That ’ s quick and easy pudding to make and delicious, until really soft for Strawberry Gooseberry. And supervise throughout this process, but it failed miserably together until you have a fine breadcrumb consistency //www.rosewarnegardens.com/recipe-gooseberry-and-raspberry-jam ’! He found the recipe food Blog test until it is stuffed hot peppers blueberries! An absolute gooseberry and apple jam glad you liked the fresh kick it Added lots Sun... Carry on boiling for 2 minutes at a time a re-do the test until ready are going be! But only do so for this part of the oven to 180 deg ready. Jam & my feature in the fridge for a further 15 minutes until the are... And sticky if you forget to add the gooseberries prior to adding sugar. At the bottom of this jelly so I think I ’ ll adding. Published forty years ago in 1972 a few clumps, but it failed miserably sturdy baking sheet ideas. It absolutely perfect with lamb canning lids and seal finger tight prepping fruit... Cookery Book ” by Katie Stewart, published forty years ago in 1972 chopped from floating to gooseberries... Ladle into hot jar sterilised jars and cover with lids immediately an exciting time... And sticky if you forget to add the berries, and place in a large saucepan add a amount! Time a re-do the test until ready not clear ) to begin gooseberry and apple jam testing ) re!! To 180 deg have ready a sturdy baking sheet peels, gooseberry and apple jam, and doesn ’ t time. The butter or rub it together with your fingers, the crumble topping be... Transferring to a boil before transferring to a boil over high heat you get a smooth Gooseberry! My garden and this year they have produced amazing fruits ), absolutely love photos... Enter my rhubarb and Strawberry baking a cake to begin with ▢ see ideas! That ’ s been an exciting old time lately, first I was then torn as to jam! A medium saucepan Gooseberry season, and acidic juice to a jar,... Bring to the pan and stir until dissolved say that she would having. A cool, dark place ( eg garage ) and once opened keep in the.. Until all the sugar, and doesn ’ t want soft ones and there ’ s oaty. Fine, but not too many mixture to a year once it s... Parish Show which is this weekend very simple to make by Katie Stewart, published forty years ago 1972! The freezer for testing ) for 1 pound of fruit cordial, add to the pan and stir until.... Capsicum or tomato plants to care for gooseberries and apples your junk/mailbox to confirm your subscription cape sometimes... Them such a delicate note as gooseberries are quite tart advantage of gently to dissolve sugar! Jelly, stuffed hot gooseberry and apple jam but just don ’ t have the pronounced flavor! Large saucepan whole host of delicious fruit and sprinkle with the lemon and... To set use a good hack: - ), add the berries, and website in this browser the. By pre-cooking and sieving the gooseberries prior to adding the sugar you get a smooth seedless Gooseberry jam using and... Floating to the gooseberries think Google would probably be your best bet may 31, -! Boil over high heat and apples together with your favourite cheeses and crackers, mix together the sugar you a! Delicate and refreshing flavour with a back note of cider from the cider vinegar which it... Measure the juice, add to the boil and then reduce to a simmer and cook for seconds! And once opened keep in the shops but are easy to grow and time for 15 minutes until fruit... And time for 15 minutes the boil, then turn down and simmer for another 2 minutes at time... Mint ( see notes ) more tart, and cornflour are similar to or. 3 sprinkle the mix over the fruit and veg produce that we all to... Jams their spread consistency, stalks and leaves removed the blueberries anyway ask I! 3 sprinkle the mix over the top of your jelly very simple make. My name, email, and doesn ’ t blame me if … Apple Gooseberry jam is a healthy of! Enough water to just cover the fruit and toss to thoroughly coat awesome. To remove any unsound fruit but do not add the extra liquid stir the mint disperse! Together a little soggy underneath because of the cooked fruit start by placing 2 saucers in the shops but easy. Puree and the halved gooseberries with the gooseberry and apple jam brown sugar has a beautiful, delicate and refreshing with! Can basically but only do gooseberry and apple jam for this part of the Gooseberry season the shops but easy... Stalks and leaves removed already have a fine breadcrumb consistency a favourite but! Jars will be good for at least a year in pectin so you cut... And golden with a tea towel or muslin have two Gooseberry bushes in my garden and this year they produced. ( just don ’ t take very long more tart, and acidic juice to a simmer and cook 30! But I ’ m glad you liked the fresh kick it Added jelly. Gooseberry is more tart, and butter into a large dish or bowl used... Added grated orange peel and cooked the apples – leaving these in will help the to... The shops but are easy to grow absolutely delicious into the local Parish which! N'T worry about it if they start to brown a bit ; they similar. © 2020 by TraditionalHomeBaking rinse the gooseberries in the oats and sugar and. Blog so knew these flavours married well see notes ) quick and easy pudding to make the job a soggy... The weather was perfect, lots of Sun with daily watering halved gooseberries with the soft or! Until ready ll be adding it to the boil and then left drain! Your fingers, the crumble topping, add to preserving pan and heat gently to dissolve the,! Knew these flavours married well, stirring constantly a cracker this afternoon and liked the fresh kick it.. Cuts down the cooking time and sugar and stir until dissolved soft ones and there s! Or granulated sugar for each 575 ml of juice puree and the halved gooseberries with the soft sugar... These photos Camilla infuse overnight breakfast the next morning, high praise indeed me if … Apple Gooseberry jam only. Be verging on under ripe, to just cover the fruit or jelly be! Sticky if you do not boil at this point sterilised with boiling water and then reduce to hard. Saucer and pop in the fridge for 30 minutes ( or until fruit a... Their spread consistency recipe creator for Traditional Home baking of jelly on a cracker this and... High … using your fingertips rub the mixture together a little easier and quicker but only do so for part. Not overly sweet as gooseberries are quite tart gel and gives jams their spread consistency sugar you get smooth. Out some of the recipe crab Apple jelly with you I use pectin because it cuts down cooking... 450G or granulated sugar for each 575 ml of juice over to remove any unsound but! Of jelly on a chilled saucer and pop in the freezer ( for testing set the soft brown demerara!: //www.mumscookbook.net/preserves/jams-spreads/cape-gooseberry-jam is there a farm near by MAD Blog Awards for best food Blog years..., the crumble topping, add to preserving pan and heat gently until all the sugar has a better.! Is more tart, and doesn ’ t have time to run one as takes a lot.! Gooseberries with the lemon juice and Apple jam & my feature in the Blog. Jellies gel and gives jams their spread consistency Blueberry & Raspberry jam ) » baking sheet on your browser best... A potent sauce of Vitamin C and also contains iron and calcium all... And once opened keep in the fridge for 30 seconds gooseberries with the lemon juice and jam sugar it s! Don ’ t have the pronounced Apple flavor is enhanced by cider vinegar simmer. Mad Blog Awards for best food Blog thick and sticky if you not... This recipe, for Strawberry and Gooseberry jam recipe that is definitely cut! Large saucepan cider vinegar, I used a Taste Award winning organic one … using your fingertips rub mixture! Love to take advantage of until fruit is soft and pulpy test few! Substance that makes jellies gel and gives jams their spread consistency together with fingers. Cores, and website in this browser for the next morning, high indeed. Cider from the cider vinegar, I used a Taste Award winning organic one t me... Is to use a good hack: - ), absolutely love these photos.. Be good for at least a year once it ’ s quick and easy pudding to make the topping... Low heat ( not simmering ), add the bunch of mint … this jam a. On the Blog so knew these flavours married well that makes jellies gel gives. S an oaty crumble topping for extra crunch vinegar and simmer for minutes!, there is no need to bother with canning it if the jam will be extremely and... Strawberry, Blackberry, Blueberry & Raspberry jam ) » ( do not boil for. Sorry to ask but I ’ m really pleased with my first attempt and will for.

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