Importance and benefits of agricultural biotechnology In case if you miss this: Vegetable Farming Business Plan for High Yield, and Profits . 4. The need for new agricultural technologies, in general, is driven by two distinct, and at times contradictory societal requirements-ensuring a safe, nutritious, and affordable food supply for the planet, and at the same time, minimising the negative environmental impacts of food production itself. The process of testing for suspected genetic defects before administering treatment is called genetic diagnosis by genetic testing. Perhaps the most compelling attribute of the application of plant biotechnology to agriculture is its relevance both to helping ensure the availability of environmentally sustainable supplies of safe, nutritious and affordable food for developed countries; and to providing a readily accessible, economically viable technology for addressing primary food production needs in the developing world. Plant biotechnology complements plant breeding efforts by increasing the diversity of genes and germplasm available for incorporation into crops and by significantly shortening the time required for the production of new cultivars, varieties and hybrids. It is the use of scientific techniques and principles to improve and modify plants, animals and organisms. You can also download our Vedantu app for better access to the study materials and online interactive sessions. to make or modify a product, to improve plants or animals or to engineer micro-organisms for specific uses. For instance, the technology has made it possible to cultivate soybeans with high protein content, beans with more amino acids and potatoes with starch.Â, It further helps to improve the taste and flavour of crops by enhancing the activity of enzymes present in plants. At the same time, societal concerns over the environmental impact of certain agricultural practices will increasingly restrict the types of tools that can be used in crop production. Technology has played a very important role in the development of the agricultural industry. Due to technology, it is even possible to grow crops in a desert by the use of biotechnology. Plant biotechnology complements plant breeding efforts by increasing the diversity of genes and germplasm available for incorporation into crops and by considerably shortening the time required for the production of new cultivars, varieties, and hybrids. One can define agricultural biotechnology as a set of scientific techniques which can improve plants, micro-organisms and animals on the basis of DNA and its concepts. How do we increase the productive efficiency of existing cultivated land without irreversibly damaging the planet? Video: Importance of biotechnology in agriculture In Blogs, R&D and technology / By GAR / 1,274 views / Posted: November 21, 2017 In conjunction with World Science Day, we explore the significance of Research and Development (R&D) and biotechnology in agribusiness, and especially in palm oil. Pro Lite, Vedantu Some of the following biotechnology tools which play vital role in agriculture biotechnology are- • Genetic engineering and genetically modified crops • Molecular breeding • Conventional plant breeding • Molecular diagnostic tools • Tissue culture and micropropagation Conventional breeding tec… Also, it helps to eliminate the risks of infestation and disease. Most farmers rely on herbicides to control the growth of weed which often leads to soil erosion. BIOTECHNOLOGY IS defined as any technique that uses live organisms viz. Importance of Plant Biotechnology to Agriculture! While we have genetically modified our crops and breeds for centuries, there is some hesitation about the more intrusive albeit more targeted way biotechnology does this. Viral infections spread by insects are often difficult to contain, and also the use of insecticides tend to pose a threat to both soil and quality of produce. Vedantu academic counsellor will be calling you shortly for your Online Counselling session. The usage of gene technology for improving the colour, fragrance, size of the flower is another example of the biotechnology in the agricultural sector. Agricultural Biotechnology Benefits the Farmer Crops that are designed to thrive under harsh conditions like heat, cold, drought, etc. The plants are engineered in such a way that they can withstand severe climatic conditions such as drought. Green Biotechnology refers to biotechnological applications in the area of agriculture and environment. An instance of biotechnology in agriculture is the genetic engineering of crops. USDA supports the safe and appropriate use of science and technology, including biotechnology, to help meet agricultural challenges and consumer needs of the 21st century. Although the green revolutiontripled the food supply worldwide, it was still not enough for the growing population. For example, Bacillus thuringiensis (Bt) is a soil bacterium that produces a protein with insecticidal qualities. Biotechnology is the term which uses living organisms to improve plants, modify the product and develop organisms for further uses. All of these tend to increase productivity in agriculture and protect crops from damage or infestation. What are the Applications of Biotechnology in Agriculture? Application of Biotechnology in Agriculture, Find out why toxin produced by Bacillus thuringiensis is not toxic to itself.Â, Difference Between Biology and Biotechnology, Agriculture - Soil Formation and Preparation, Agriculture - Selection and Sowing of Seeds, Role of Macronutrients and Micronutrients, Vedantu It has the ability to give biological protection from disease and pests, so a minor necessity for chemical insecticides. A non-capital intensive approach that will benefit agriculture in developing countries; and. Between the 1930s and 1960s, there was a tremendous increase in food production worldwide, due to the Green Revolution. American farmers have adopted genetically engineered (GE) crops widely since their introduction in 1996, especially corn, cotton and soybean varieties. 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