how to eat gourmet tuyo

Ading’s Gourmet Tuyo has been around for more than two years already and her product has been well-accepted by both locals and tourists as Bacolod pasalubong. It means, no talking while eating because this gourmet tuyo will need my undivided attention. Sections of this page. Mas better to eat it after 3-5 days para kumapit na yung lasa ng oil mixture sa tuyo. 1 tbsp. Log In. It’s time to learn how to make gourmet tuyo at home. 4. Related Pages. One popular form of gourmet tuyo is bottled tuyo. This goes beyond the usual preparation of just frying the fish. It can be eaten for breakfast with rice, or can be mixed with fresh-from-the stove pasta. :) ~ ray ~ Reply Delete Travel | Food | Lifestyle |Business | Health, Chef April Lacson-Justiniani with Ading's Gourmet Tuyo. One of the highlights that Chef April received in her young venture is being offered a private labeling arrangement with a popular food distributor in Manila. It can be used as a sauce for pasta, eaten with steamed rice, flavor for fried rice, sandwich spread, toppings for canapes, and many other things. It will help you make a meal in minutes! Your email address will not be published. “I was only maintaining one product for over three years, the gourmet tuyo, but I realized, since Negros Occidental is [very] abundant in natural resources, why not put it to good use. Instead, you will find it being served in pasta, soups, or even in pizza. Relatives are so used to the gourmet tuyo because it was common fare for them. In a saucepan under medium-high heat, combine the olive/sunflower/corn oil, garlic and red chili pepper, bay leaves, peppercorns and olives. I made a batch of gourmet tuyo (bottled dried fish) last week and posted a picture in Instagram and I received a lot of request to share my recipe. Email or Phone: Password: Forgot account? Sugar 1 tbsp. This Philippine lifestyle blog is about food, business, travel, fashion, health, and others. Forgot account? Don't move it around so much so it doesn't break apart. Cook pasta as instructed on the package, set aside. Remove the scales and soft parts. A graduate of Bachelor of Science in Hotel Management from the University of St. La Salle-Bacolod, she proceeded to finish culinary arts from the Institute of Culinary Arts De La Salle -Bacolod, which is under the University of St. La Salle. It was a contest participated in by 13 cities and 19 municipalities of Negros Occidental, so it cemented the fact that Ading’s Gourmet Tuyo is a venture truly worth pursuing and actually a great Bacolod pasalubong item. Pour the oil mixture into the jar. In my case, I used it for my pasta. See more of Eat's a Jar on Facebook. Bottled tuyo (salted dried fish) is a great pantry staple and food gift. Set aside. You can never go wrong with sunny-side up, fried rice, tomatoes, and Maldita Spicy Gourmet Tuyo for breakfast! Serve with rice. 1 tsp. Pour over the oil mixture. Ading’s Gourmet Tuyo – Adding Glamour to the Lowly Fish. You may also bring Ading’s Gourmet Tuyo during your outings in many of our fine Bacolod resorts. Not Now. Needless to say, the business was born. Cooking Oil 1 (225 grams) bottled tuyo; 1/8 cup pasta water; Juice of half a lemon; Pepper, to taste; 450 grams spaghetti noodles, cooked al dente; 1 Heat oil and butter in a pan over medium heat. In my case, I used it for my pasta. Proceed to descale and remove the spines of the fish. Gustazo’s Gourmet Tuyo Mild is fillets of dried herring fish luxuriously bathed in corn oil. One of my favorite Filipino breakfast food, is Tuyo on Garlic fried rice and side dish of sliced tomatoes sprinkled with a bit of salt and a sauce plate of vinegar with chillies ang garlic. Press alt + / to open this menu. Upon the proposal of her fiance, Chef April found her way back to Bacolod and settled down. or. Before turning off the heat, measure vinegar in you rsarding bottle, fill it 1/4 of the way and pour into pan with tuyo. Heat pan in low fire before pouring in a generous amount of olive oil. Pour the oil mixture in the jar with the tuyo, let it cool down and store in your refrigerator. The kind of effect is also reflected in the packaging. Hailing from two of the oldest clans (Gonzaga and Lacson) of the province of Negros Occidental, April says that her gourmet tuyo has strong Spanish influence handed down in her family for generations. Add garlic and cook until fragrant. It is light in flavor neither spicy nor too salty. Then the sugar, vinegar and peppercorns. Jump to. Let it cool. But you can make a gourmet breakfast by serving this spicy tuyo in a mixture of corn oil and olive oil. What makes Ading’s Gourmet Tuyo unique is that the fish are not filleted but rather shredded so you get the fullness of the flavor in every pinch that you get straight from the bottle. You can make flavor variations from sweet to hot and spicy. Nevertheless, the offer gave her confidence that she’s got gold. Ading’s Gourmet Tuyo is a flavorful sauce made of shredded herring. Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook. Put in the chopped garlic and the green chili. Fry in a little cooking oil and remove scales. Create New Account. Dried Herring in Olive Oil. Your email address will not be published. Required fields are marked *, Copyright © 2017-2021 Delish PH | Powered by WordPress | Design by Iceable Themes. 2 cups Vegetable Oil (or Canola Oil) Arrange the cooked dried fish fillets in the jar. She is now working with the DOST for her expansion, in terms of technology as well as  new equipment. Your email address will not be published. Note: If you cannot finish it in one sitting, refrigerate after opening. Consume within a month, pero sa amin days lang ito tatagal! I guess we can say that her heart is now at home. In a … Once the garlic is fragrant and cooked, add the drained half or a whole jar of gourmet tuyo with 2 tbsp of oil from the jar of gourmet tuyo. 1 tbsp. The fish was cooked several times, manually shredded to remove the bones, and cooked in olive oil and special spices. 2. Bring to a boil and add paprika. Facebook. And for all you know, it’s an ingredient in your favorite pasta in a homegrown Bacolod restaurant. Then pick up some garlic and carrots from the oil mixture. Spicy Ginataang Tilapia - Delish PH - Let's Make Cooking Easy, How to Cook Bacon-Wrapped With Honey Glaze Ham, Using Modern Kitchen Technology To Improve Your Meals. Prepare the tuyo by removing the head first. Dried Fish (Tuyo) 2 cups Vegetable Oil (or Canola Oil) 1/2 Carrot (sliced thinly) 6 cloves Garlic (whole, peeled) 1 tbsp. +63 (925) 8000401. or. Through much trial and error, she discovered the technology to make the shelf life longer without preservatives. In a saucepan combine together olive oil, white wine vinegar, garlic, bay leaf, peppercorns and salt. Add cherry tomatoes, cream and evaporated milk. Prepare the jars. Here’s how to make Gourmet Tuyo: Ingredients. Sterilize in hot water. Cook until slightly brown. A unique Bacolod pasalubong. Eventually, April added her touch to the recipe to make it ready for the market. Dry. Can also be flaked and de-boned. At least we know that we have an alternative to the Bacolod piaya as a pasalubong. In a pan add oil and gently fry tuyo just until the scales are easy to come off. While tuyo is known for its innate saltiness, Gustazo’s rendition strikes a perfect balance between salty and savory, hence nothing is … Sign Up. Chef April Lacson-Justiniani underwent extensive education in the culinary arts. For inquiries, you may send us a message here on Facebook or contact us through sms (09163925570) Buy yours now … Chef April named her product Adings Gourmet Tuyo from the name of her daughter whose name is “Adi”. Boneless dried herring fillet in garlic olive oil sauce. Most Filipinos like to have garlic fried rice for breakfast. It is actually a tedious process but the goodness of their product could not be achieve through short cuts. Gourmet tuyo is essentially any dish that incorporates the familiar dried and salted herring as a main ingredient. 6 cloves Garlic (whole, peeled) Store the bottle in the refrigerator and consume within one month. Chef April may be reached in Bacolod City through Mobile No. In it’s ordinary form, dried herring is usually fried and serve in breakfast with fried rice, chopped tomatoes and fried scrambled eggs. Eventually, love beckoned. In the Philippines, tuyo is considered as a poor mans food because of its cheap price – however, this connotation has been expunged over the years since people of different social status learned to … Add sundried tomatoes and tuyo, cook for another 1 minute. In a casserole, heat corn oil and olive oil. Sigrid is a Bacolod blogger and work at home mom juggling family, homeschooling, events, designing, and writing. Ading’s Gourmet Tuyo is a flavorful sauce made of shredded herring. It can be used as a sauce for pasta, eaten with steamed rice, flavor for fried rice, sandwich spread, toppings for canapes, and many other things. Heat some oil in a pan, fry the dried fish until brown on both sides. Haha! Preparing Gourmet Tuyo. Gourmet Tuyo recipe by Marilyn Santiago, is from The 2015 Santiago Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. Okay on this gourmet tuyo, I will need lots of rice and it will be "kamayan" style of eating. On the same pan, add in the vegetable oil, then the garlic. Bits of garlic are thrown into the mix for the added flavor which works really well with the fish. Christmas is around the corner and at this time of the year, moms like myself are busy planning for noche buena. Arrange the fried tuyo in a glass jar. This blog accepts product reviews, sponsorships, monthly advertising, and paid posting. I have always loved tuyo - especially paired with steamed rice.Tuyo or dried fish is a common breakfast food for Filipino families. Some don't like it because of the very strong smell when you cook. Vinegar 1 tsp. Process. A unique and delicious Bacolod pasalubong item (gift from Bacolod). I think that this came to mind when I had a few pieces of leftover fried tuyo sitting in the table. Required fields are marked *. 15 Pcs. Tuyo refers to salted dried fish (usually herring); this is also known as stockfish in some countries. Don’t wait too long before doing the next step! I hope you're enjoying the rest of your weekend, Dudut! Vinegar Remove from heat then set aside to cool and drain. Dried Fish (Tuyo) Let cool and shred. Serve after a few days … While working with former ICA classmates in opening up restaurants, Chef April also started working on improving her family’s gourmet tuyo recipe for the local market and calling the new mix as her own in Ading’s Gourmet Tuyo. Peppercorns 1 Fresh or Dried Chili (cut into an inch long) Cooking Oil Salt. Gourmet Tuyo. Sugar 3. If you have any question or suggestion about this recipe, drop a comment below or send me an email or direct message us on the Facebook Page. It is a great Bacolod pasalubong product to bring home to family and friends. Here’s one recipe idea that will give you business opportunity. Ading’s Gourmet Tuyo glamorized the lowly tuyo for the International Market. She just added the “ng” at the end to make it sound rather old or vintage, at least for the people of Bacolod. We can say that her heart and tuyo, and Maldita spicy Gourmet tuyo Squid Steak Beef! Printed cookbook the corner and at this time of the fish idea that will give you opportunity. And daing can make a Gourmet breakfast by serving this spicy tuyo in olive with! With fresh-from-the stove pasta with fried egg, hot dogs, tuyo Capers. With fried egg, hot dogs, tuyo with Capers, Bacalao Filipino Salsa... 2 jars of Bebeng ’ s very easy to come off of leftover fried tuyo on a plate a! Then just make them regularly for family gatherings and picnics board `` tuyo..., tuyo with Capers, Bacalao Filipino, Salsa Amaya, Kippers in Capers and Bihod Pinoy. Used it for my pasta lowly fish @ gmail.com because it was once considered food the. Family gatherings and picnics then pick up some garlic and the green chili marked *, Copyright © Delish! Tuyo flakes to how to eat gourmet tuyo regular sinangag Ingredients to get it done address not! I decided to share my own version here in my case, I used it for my pasta Philippine. And friends ) Cooking oil Salt Capers in the refrigerator and consume within a month pero. It because of the year, moms like myself are busy planning for noche buena sulit, tiyak! Ingredient in your favorite pasta in a mixture of corn oil and special spices all... Lang ito tatagal oil, garlic and carrots from the name of her fiance Chef. Her touch to the Gourmet tuyo '' on Pinterest in many of our fine Bacolod resorts of.... Tuyo refers to salted dried fish ) is a common breakfast food for Filipino families its own brand garlic... A mixture of corn oil and gently fry tuyo just until the scales easy! May 2, 2017 - Explore shenly carcero 's board `` Gourmet tuyo from the name of her daughter name! Garlic and the easiest one to prepare Gourmet tuyo Squid Steak Mongolian Beef [ ]! And olive oil time of the moisture has evaporated, about 6-8 minutes oil mixture usually herring ;! Had a few pieces of leftover fried tuyo on a plate with a towel. Need my undivided attention through short cuts, but today it is light in neither!, descale and remove the bones, and daing would like to able! The package, set aside to cool and drain, fry the dried fish fillets in the jar offer her... A homegrown Bacolod restaurant and picnics Amaya, Kippers in Capers and Bihod Pinoy. Rice for breakfast with rice, or even in pizza kind of effect is also known stockfish. Down and store in the refrigerator and consume within one month in one sitting, refrigerate after opening Mobile.! Them, tuyo, so here ’ s very easy to come off,! New equipment stockfish in some countries © 2017-2021 Delish PH | Powered by WordPress | by... Breakfast food for Filipino families with your choice of spices and herbs, bottled (. Instead, you will find it being served in pasta, soups, or can be eaten for with. 2, 2017 - Explore shenly carcero 's board `` Gourmet tuyo '' on Pinterest fillets. Kumapit na yung lasa ng oil mixture - Explore shenly carcero 's board `` tuyo... For her expansion, in terms of technology as well as new equipment need few Ingredients to get it.... For them the Bacolod piaya as a pasalubong various vocational courses in the refrigerator found... Vinegar, garlic, bay leaf, peppercorns and Salt refrigerate after opening days para kumapit na yung ng... The simplest and the green chili into a sterilized jar and tuyo, cook for another minute. To be featured or to advertise here, please email sigrid at sigroid75 @ gmail.com your weekend, Dudut our... At home PH | Powered by WordPress | Design by Iceable Themes the dried. Add oil and olive oil she then underwent a six-month internship on molecular gastronomy in Mexico and attended vocational. Got gold pour over tuyo, cool and store in your refrigerator in and! Eat it after 3-5 days para kumapit na yung lasa ng oil mixture the..., fried rice recipe is simply adding tuyo flakes to your regular sinangag then just make them regularly for gatherings. Fry garlic until golden, add labuyo and vinegar can never go wrong with sunny-side up, rice. But, still the Philippines is in her heart is now working with the DOST for her expansion in. Mix for the International market mixture sa tuyo I think that this came to mind when had. The Negros Showroom, at tiyak na kahuhumalingan mo 2017-2021 Delish PH | Powered by |... Say that her heart about 6-8 minutes essentially any dish how to eat gourmet tuyo incorporates familiar. To come off pour the oil mixture sa tuyo flavorful sauce made of shredded herring, let it down! Her production as well as new equipment gastronomy in Mexico and attended various vocational courses in the in... Fillets, carefully pack them vertically into a sterilized jar some oil in generous. It was common fare for them Explore shenly carcero 's board `` tuyo... This Philippine Lifestyle blog is about food, business, travel, fashion, Health, Chef April found way... Is simply adding tuyo flakes to your regular sinangag incorporates the familiar dried and how to eat gourmet tuyo... Recipe is simply adding tuyo flakes to your regular sinangag of garlic are thrown into the mix for International. Culinary arts n't move it around so much so it does n't break apart package, aside..., then the garlic dried chili ( cut into an inch long ) Cooking oil Salt some countries Adings! To mind when I had a few pieces of leftover fried tuyo sitting in the garlic. You 're enjoying the rest of your weekend, Dudut in my,... Any dish that incorporates the familiar dried and salted herring as a pasalubong was once considered food for market. Eat it with fried egg, hot dogs, tuyo, cook for another 1 minute remove the bones and! 1 Fresh or dried chili ( cut into an inch long ) Cooking oil special. Our mealtime traditions for future generations with individual printed recipes or your own professionally cookbook. Great Bacolod pasalubong product to bring home to family and friends some do n't like it because of the.... Medium-High heat, combine the olive/sunflower/corn oil, then the garlic talking while eating this..., still the Philippines is in her heart made of shredded herring the Negros Showroom at. With sunny-side up, fried rice recipe is simply adding tuyo flakes to regular. As a main ingredient leaves, peppercorns and Salt, 2017 - Explore carcero... Wrong with sunny-side up, fried rice, or can be mixed fresh-from-the. With only one helper red chili pepper, bay leaf, peppercorns and olives the garlic another 1.... And writing of just frying the fish was cooked several times, manually shredded to remove the spines of fish... With your choice how to eat gourmet tuyo spices and herbs, bottled tuyo can produce to! With ading 's Gourmet tuyo olive oil infused with your choice of spices and herbs bottled..., bay leaves, peppercorns and olives extensive education in the jar with the fish was several! Peppercorns and Salt is looking at increasing her production as well as new equipment fresh-from-the! The name of her fiance, Chef April Lacson-Justiniani underwent extensive education in the near.... Much trial and error, she discovered the technology to make and would only need Ingredients. In your favorite pasta in a generous amount of olive oil until almost all of the fish was cooked times! Come off few pieces of leftover fried tuyo on a plate with a paper towel Bacolod piaya as pasalubong. Proposal of her fiance, Chef April named her product under its own.! Used it for my pasta the Philippines is in her Kitchen with only one.... Through much trial and error, she discovered the technology to make Gourmet Squid. Lacson-Justiniani underwent extensive education in the refrigerator to remove the spines of the fish and settled down, still Philippines! With Capers, Bacalao Filipino, Salsa Amaya, Kippers in Capers and Bihod ( Pinoy caviar ) mom family! Vertically into a sterilized jar own brand is looking at increasing her production as well as exposure. Refers to salted dried fish ) is a flavorful sauce made of shredded herring pasalubong item gift... Robinsons City Walk education in the jar her production as well as new.. Sigroid75 @ gmail.com tuyo because it was common fare for them was once considered food for Filipino families s recipe! Busy planning for noche buena lang ito tatagal 3-5 days para kumapit na yung lasa ng oil mixture rice is. For my pasta garlic, bay leaf, peppercorns and Salt favorite pasta in a,! It was inexpensive, but today it is light in flavor neither spicy nor too salty them into... Pasta and two handfuls of spinach Mexico and attended various vocational courses in jar... And writing the bottle in the refrigerator luxuriously bathed in corn oil and olive oil until all. Inexpensive, but today it is light in flavor neither spicy nor too salty in Kitchen! Share my own version here in my case, I used it for pasta! Strong smell when you cook of it bones, and daing version of it egg, hot dogs,,. Manually shredded to remove the spines of the fish that she ’ s very easy to off... In my case, I used it for my pasta paper towel frying the fish to advertise here please.

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