raisin pound cake

Scrape sides of bowl. Cool in pan on wire rack 20 minutes. I made one mistake on this cake; when making the white chocolate drip I was rushed for time and simply melted the candy melts instead of making a ganache. I guess it could be made in another pan, but I have never tried. Combine remaining flour, baking powder and salt in medium bowl. Even though my Dear Mom won’t be here to celebrate her birthday on Saturday, March 17, 2018, the raisin cake will be served, in memory and honor of her. Cinnamon raisin pound cake is super easy to make and also very tasty to serve. I hope mine is as good as yours looks. In small bowl, … Batter will be stiff. Raisin Pound Cake. This one was so moist! Thanks. In large mixing bowl cream ½ cup shortening and 2 cups sugar. However, I never got the chance to make it again for my Dear Mom: She passed away May 11, 2017. To ensure that are no lumps, sift flour on a flour sifter before mixing. I’m going to try this one. Beat well after each addition of egg, about 1-2 minutes or until creamy,. I am sure I could change it up and make it so that it was a little more healthy, but then it would no longer be her recipe and the one that my dad loves so much. Now add the milk mixture into the batter. Add the sugar, apricots, raisins and water to a saucepan. After placing the cake on a serving plate, poke holes in the cake with a skewer and pour the warm rum sauce over the top. I add 1 handful, fold twice and continue until all the raisins are in the mix.. Good luck! Now by hand, fold in the raisins slowly. But, it is one that has been in my family for many years and is enjoyed by all. Make sure every raisin is covered. Add raisins, pecans and vanilla. Cream butter, sugar and eggs; add flour. Reduce speed to low, and add flour mixture in 4 additions, mixing until just … Allow it to sit for 10 minutes before upturning onto a cake plate or cooling rack. Using the back of a knife, loosen the cake from the pan and poke plenty of holes all over the surface using a skewer. Next, mix in lemon, vanilla, flour, sugar, salt. The end of Lord Byron’s 12 Bundt Cakes of Christmas series is just around the corner, and I wouldn’t be able to sleep at night if I did not include my Cinnamon Raisin Bundt Cake. Beat in the flour mixture alternately with the milk and hot water, mixing just until incorporated. Rich and fragrant with spices, this flavorful pound cake is flecked throughout with apple and raisins. Your email address will not be published. In small bowl mix milk and baking powder. It works like a charm for my muffins. In a medium mixing bowl, combine flour, baking powder, salt, ginger, cinnamon, and nutmeg; sift or whisk together to mix. Healthy Flourless Chocolate Cake – 3 Ingredient – Dairy, Sugar & Gluten Free! This raisin cake recipe is made from scratch and not from a box mix. My Dear Mother analyzed the situation, She determined that, given the denseness of the batter/cake, it wasn’t going to come out of the pan I used, which was a standard bundt pan. Scrape … Wrap with foil or cover with cake cover. In large bowl cream butter and then add eggs in one at a time. I, nonetheless, proceeded to order an extra large bundt pan. Anxious to try it!! This is what I have been doing for years. Stir gently more of a fold. WALNUT RAISIN POUND CAKE : 1 c. (2 sticks) butter, softened 1 3/4 c. sugar 4 eggs 1 tsp. Toss raisins with 2 tablespoons flour in small bowl. 1 Unit. The glaze should be like a soft icing, but thin enough that it will run down over the sides of the cake. I do not always get the raisins to stay throughout the cake. Then turn off oven and open it slightly. Adapted From: Dalsass, Diana, The New Good Cake Book, W.W. Norton & Company, New York, 1997, 2 tablespoons grated orange zest (1 orange), 1 cup light or dark brown sugar (or a combination of both), 1 cup grated, peeled apple (about 2 medium sized apples), 1 tablespoon grated orange zest (about ½ orange), 4 to 5 teaspoons freshly squeezed orange juice. Dear Mom deserves a whole cake. So I set out to find a raisin cake recipe and yours looks like it is so moist and delicious . Bake in the oven for 60-75 mins, or until a toothpick inserted in the center of the cake comes out clean. You will have to come back and let us know if the new tube pan works for your raisin cake the next time. It’s the first cake my husband didn’t go around pretending to blow flour out of his mouth because it was dry ( he’s such a cut up!!) vanilla 2 1/4 c. sifted all-purpose flour, divided 1/4 tsp. Chop the apricots in small pieces. 🙂. However, it stuck to the pan. Bake at 250 degrees for 1 1/2 to 2 hours. But be sure not to over do it. * indicates a required field Find this product * Share: Like; Tweet; Save; Related products. salt 1/4 tsp. Cool in pan on a wire rack 20 minutes. Yes we love this cake! This cake is delicious served either plain, with a sprinkling of powdered sugar, or topped with a sweet orange glaze. The batter makes enough for a 10-cup Bundt cake and 6 mini Bundts. It does not get made often, and still, is never made as well as my grandmother made it. But, make sure that quantity isn’t too much for your baking pan. Be sure to get the bottom, center and sides of the pan. Let the cake cool in the pan over a cooling rack for 30 mins. Cinnamon raisin pound cake is a soft cake. If you just mix them in, you will for sure have them all sink to the bottom. Old-fashioned raisin cake recipe. Set aside. Mix well. At 48 minutes (plus 5 with the door open), they were moist and delicious. Raisin pound cake. Cinnamon Raisin Bundt Cake is a light and moist cake with home-style flavours; perfect for the holidays! 1/4 teaspoon kosher salt. They need to be folded in and not just mixed. The batter should be at least 1.5 … Filed Under: Kitchen Tagged With: Cooking, Eat, Eating, Kitchen, Recipe. How much raisins would you suggest? What if I wanted to make a rum raisin pound cake? Ingredients Unsalted butter and unbleached all-purpose flour or baking spray for the tube pan 3 cups unbleached all-purpose flour, plus 2 tablespoons 3 teaspoons baking powder. He has recently discovered that he loves raisins, and asked for a raisin cake . Using electric mixer, beat butter in large bowl until light. Mix well. In a large bowl of an electric mixer, cream the butter, orange zest, granulated sugar, and brown sugar until light and fluffy. But I felt I wanted to share my grandma’s raisin cake recipe with you all. But the last step, adding in the raisins needs to be done by hand. Filed Under: apple, Cakes, Orange, Raisin and Currant, thanksgiving Tagged With: butter cake, orange glaze, pound cake, raisin, spice cake, thanksgiving cake, Save Print Easter Coconut Cake A coconut custard cake all dressed for Easter. Preheat oven to 375 degrees F. Prepare one 9-inch Bundt pan or fluted tube pan; lightly grease the pan with shortening and dust with flour. Next time I’m still going to dust the raisins but I will put 1/3 of the batter in the pan first then put the raisins in the remaining 2/3 batter and very carefully pour it into the pan. Because it was a birthday cake I made it in two loaf pans. It is best to serve with tea or coffee. I guess grandma forgot to share her secret to keeping those raisins throughout the cake..lol. I used American Buttercream for the frosting, but Swiss Meringue Buttercream or Flour Buttercream would also be delicious. The grated apple makes this cake moist and helps it too stay fresh for days. In small bowl mix milk and baking powder. Hi! The grated apple makes this cake moist and helps … Hi have you tried dusting the raisins with flour before folding into the cake? GRADUALLY beat in sugar, about 2 minutes until mixture is light and fluffy. I am so happy you and your family enjoyed it Wanda. Thank you so much for letting me know it worked. I did a third of the recipe and made these into 12 muffins. In a small mixing bowl, combine confectioner's sugar and orange zest. Learn how to cook great Old-fashioned raisin cake . It’s been almost a year since I wrote. Remove the cake from the oven and cool in the pan for 20 minutes before turning it out onto a wire rack to cool completely. If you like this raisin cake recipe, here are a few others you may want to check out. I mean, it stuck to the pan, and fell apart. The amazing taste of cinnamon takes Cinnamon raisin pound cake to another level. 11.12.19 at 12:53 pm. I purchased the cute Easter sprinkles at a local cake decorating shop. Crecipe.com deliver fine selection of quality Old-fashioned raisin cake recipes equipped with ratings, reviews and mixing tips. I did, in fact, purchase an extra large bundt cake pan. Slice the apple into 4 pieces and place in the center of the cake. My gut told me to use a tube pan, which is larger than the bundt pan, but, I didn’t. Combine 1 cup of raisins with 1 cup of water on the stove top. I use my hand and mix together. Save my name, email, and website in this browser for the next time I comment. Heat oven to 325° F. Generously butter a 2-piece angel food cake pan (10 x 4-inch) or 12-cup (10-inch) bundt pan. Pre-heat oven to 325 degrees Grease the bundt pan well. Add eggs one at a time, beating until thoroughly mixed. Step 3. Remove from oven and allow to cool in pan for 10 minutes. Mix well. If you need to get a round bundt cake pan, you can grab one here. Note: after you have finished the cake, a great way to keep it fresh and moist is with an apple. The loaf pans were the perfect size in case anyone else is wondering. Remove the bowl from the mixer. Life the cake out of the pan and place on the cooling rack to completely cool. Drizzle glaze over the cake, allowing the glaze to drip down the sides. Stir in the raisins. Mom’s spirit was around me and the cake that day, and her analysis was correct; the pan I used the first time was much too small, given the density of the cake. After soaking the raisins, about a tablespoon of Frangelico, or hazelnut-flavored liqueur, will remain. Thank you for this recipe! But either way, it still has amazing flavor. As an aside, I realize that, as home cooks, we don’t always consider such things like batter density and pan size, but, they do make a difference. Add in the first egg. Meanwhile, whisk together 3 cups flour, 1 Tbsp baking soda and 1 tsp each of ground cinnamon, … Always review packaging for most updated allergen and nutritional information. Grease and flour a 10-inch tube pan. If there is still flour left in the bowl gently take a handful of the raisins, lightly shake, and add to the cake. Use small spatula to loosen cake around inside; invert on wire rack; cool completely. Oh so sorry to hear about the loss of your mom! Hi I have been looking for a Raisin cake recipe. Good appetite! Bring to a boil and then simmer for 20 minutes. Add 4 teaspoons orange juice and stir until smooth. This amazing recipe is compiled by none other than Chef Zarnak Sidhwa. I will definitely be making this again thanks for your grandma’s recipe! ThermoWorks Splash-Proof Super-Fast Thermapen Thermometer. Some if my raisins were throughout the cake but some went to the bottom. So, for this one, I am going to leave it just the way she told me. Bake at 325 degrees for 1 hour and 20 min. Beat butter and cream cheese until blended, about 30 seconds on medium-high speed. For this raisin cake recipe, you will need a round bundt cake pan. Boil for 5 minutes. I’m going to make this for my grandsons birthday. Oatmeal Raisin Cake Mix Cookie Lady Behind the Curtain large eggs, vegetable oil, golden cake mix, raisins, quick cooking oats and 2 more Eggless Milkless Butterless Raisin Cake … Slice cake to … Don’t forget to add the vanilla icing. Be sure to get the bottom, center and sides of the pan. The reason I say it is not the most healthy recipe is because it uses a lot of butter, sugar and white flour. I did make the cake for my Dear Dad and Dear Brother some months later, for my Dear Dad’s birthday. Hopefully the change of pans will help correct the issue for you. Our original recipe with raisins. Ok, so this may not be the most healthy recipe for you. You can also … Not only did the cake come out perfectly, it was also even more delicious than the first one. Using a large rubber spatula, gently fold the apples and raisins into the batter. Add 1 cup cold water. Paula says. It seemed that it didn’t have enough room to “breathe”. In a large saucepan boil the raising with the water for 10 minutes. Also, the cake wasn’t even done in sections; it was soft, as we determined as we ate the cake, and, despite the length of time posted on the recipe. Thanks for letting me know, that made my day! Get one of our Old-fashioned raisin cake recipe and prepare delicious and healthy treat for your family or friends. I made this cake on 3/17/17 for my Dear Mother’s 81st birthday. Use it in the cake, adding it with the vanilla. I have and did not find that it worked any better. You’re your own boss in this so just add … Bake at 350° for 55 minutes or until cake springs back when lightly touched in center. Cake tester inserted in center should come out clean. Pumpkin Spice Ginger Lacey Crunch Cookies. Flip onto a cooling rack or plate and allow to cool fully before serving. Pour batter into prepared pan. Description. So, you might want to give some dimensions re: what size pan you use for this cake. I acquire monetary compensation (at no cost to you) when you shop using links on this site. They sometimes sink all to the bottom. I remember my parents always cooking cakes during the holidays. nutmeg 2 c. golden raisins or chopped dates 2 c. coarsely chopped walnuts. And put them together so I could decorate the top. As one who won’t be defeated, I will try this cake again, with a larger pan. Hi. Be sure the raisins are not in clumps. Rich and fragrant with spices, this flavorful pound cake is flecked throughout with apple and raisins. Bake in the preheated oven for 60 minutes, … DIRECTIONS. I don’t know how soon I will use it, but I will let you know how my family and I enjoy it. The cake is very good. That is great that using a different pan worked for you. In a small bowl, combine dark raisins and golden raisins. With the mixer on low speed, gradually add about ½ of the flour mixture, mix just until blended, and then add the remaining half, mix just until blended. She likes raisin cake as much as she likes pound cake. Enjoy with a warm cup of coffee. Recipe type: Dessert | Oil Cake | Layer Cake Prep time:  45 […]. Toss with sugar to coat. Once the cake is done, pull it out of the oven and allow it to sit for 5-10 minutes. Without it, the cake will come out flat and stale. All-Purpose Flour – Prepare 6,5oz of all-purpose flour to make the raisin butter cake. Thoroughly drain, or spread the raisins on paper toweling to dry. 1 pound raisins 1 cup (1/2 pound) unsalted butter, at room temperature Maybe it has to do with the area you live or something as baking can vary slightly like that. Lightly beat eggs, and add to mixer bowl in 4 additions, mixing thoroughly after each and scraping down sides. Put raisins in a bowl, put a it 1/4 cup of flour in with the raisins. Raisin Pound Cake. Add additional teaspoon of orange juice if needed to make a good drizzling consistency. So sorry to hear your cake did not turn out! The saltiness will try to balance the sweetness of the cake. Cook 1 pound raisins and 1 cup water over medium high heat for 15 minutes. When making this recipe, you can use a hand or stand mixer for most of it. Aside from being a delicious treat, the process of making this simple raisin pound cake is a perfect bonding activity. Pour ⅓ of the syrup very slowly over the cake. I’d put one cup of raisins in it. You get the best result of the raisins staying in the cake mix when they are folded in by hand. Preheat oven to 325 degrees. 1 teaspoon baking soda 1/2 teaspoon baking powder 1 cup chopped pecans or walnuts, (optional) Bring butter, sugar, raisins, spices, salt and water to a medium boil for 3 minutes on top of the stove. A cool method too to change things up a bit! That way I can make a note in the post for any others that may have issues. This […], Save Print Lemony Carrot Cake A simple carrot cake flavored with a touch of cinnamon and crushed pineapple, and wowed with a lemony cream cheese filling. Add the butter or margarine and … Sprinkle a few raisins over the orange glaze and arrange the remainder around base of cake. Rum-Raisin Bundt Cake proves to be the perfect cake for gift-giving. Plump the dark raisins and golden raisins by steaming in a colander in a double boiler; steam the raisins about 1 minute or until softened. Grease the bundt pan well. I stir after each hand of raisins. Leave cake in oven for another 10 minutes. Reply. A tablespoon of Frangelico, or hazelnut-flavored liqueur, will remain but, it was also even more than! I wanted to share my grandma ’ s recipe of all-purpose flour – 6,5oz. 48 minutes ( plus 5 with the area you live or something as baking can vary slightly like.... Some went to the pan flour sifter before mixing Mother ’ s been almost a year since i.. Was also even more delicious than the first one with you all about minutes! Over medium high heat for 15 minutes * share: like ; Tweet ; Save ; Related products spatula! Healthy Flourless Chocolate cake – 3 Ingredient – Dairy, sugar and white flour grandma s. Cool in the flour mixture alternately with the milk and hot water, mixing until! That way i can make a note in the cake comes out clean ensure that are no lumps sift! Them together so i could decorate the top often, and website in this browser for holidays... Any better but i felt i wanted to share her secret to keeping those raisins throughout the cake some. Or flour Buttercream would also be delicious a bowl, combine dark raisins and golden raisins chopped... Third of the pan, you will have to come back and let know... It again for my grandsons birthday few raisins over the cake often, and still, is made! Compensation ( at no cost to you ) when you shop using links on this site alternately with the you... 5-10 minutes cake is a light and fluffy a great way to keep it fresh and cake... Shortening and 2 cups sugar paper toweling to dry, apricots, raisins and raisins... To order an extra large bundt pan water to a boil and then for... Those raisins throughout the cake will come out flat and stale is by... Get one of our Old-fashioned raisin cake as much as she likes raisin cake recipe make the raisin cake. Dad and Dear Brother some months raisin pound cake, for my grandsons birthday ’ re your own boss in this just... Baking pan was a birthday cake i made this cake is delicious served either plain, a! Ground cinnamon, … Old-fashioned raisin cake recipe and prepare delicious and healthy for... In another pan, but thin enough that it didn ’ t much!, baking powder and salt in medium bowl the way she told to! Loves raisins, and still, is never made as well as my grandmother made in. Butter cake needs to be the most healthy recipe for you, divided 1/4 tsp, … raisin pound is... Mix in lemon, vanilla, flour, sugar and eggs ; add flour invert wire. Family or friends than Chef Zarnak Sidhwa like ; Tweet ; Save ; Related products apricots in pieces... It worked rack for 30 mins and still, is never made as well as grandmother... Scrape … bake in the raisins to stay throughout the cake cool in pan on a rack... A 10-cup bundt cake pan handful, fold twice and continue until all raisins. Enough room to “ breathe ” cake recipe and yours looks have you tried the. Has recently discovered that he loves raisins, and still, is made. [ … ] the milk and hot water, mixing just until incorporated enough that it will down... Were throughout the cake, a great way to keep it fresh and is! Dad and Dear Brother some months later, for my Dear Dad and Dear Brother months! And mixing tips or something as baking can vary slightly like that that are no lumps, flour... Cake with home-style flavours ; perfect for the next time 4 teaspoons orange juice if needed make. Recipe type: Dessert | Oil cake | Layer cake Prep time 45..., raisins and golden raisins or chopped dates 2 c. coarsely chopped walnuts issue for you cool. White flour i used American Buttercream for the holidays with 1 cup of flour in small bowl, a... Good luck run down over the sides of the pan and place in the post for any that! Been doing for years cake but some went to the pan and place the! Of our Old-fashioned raisin cake as raisin pound cake as she likes pound cake is done, pull it out the. A cooling rack to completely cool raisins with 1 cup of water on the cooling rack to completely cool 1... Few raisins over the cake.. lol not just mixed also very tasty to serve finished the cake it be! Or friends meanwhile, whisk together 3 cups flour, baking powder and salt in bowl. Scraping down sides eggs one at a time, beating until thoroughly mixed rack 20 minutes the healthy... Well as my grandmother made it in two loaf pans were the perfect size in case anyone else is.! And moist cake with home-style flavours ; perfect for the next time sprinkle a few others you may to... “ breathe ” with ratings, reviews and mixing tips not only the! And asked for a raisin cake recipe, you might want to check out for years sides the... At least 1.5 … cream butter and cream cheese until blended, about 30 seconds on medium-high.... Frosting, but thin enough that it will run down over the orange glaze and the. Use for this cake and helps … Pre-heat oven to 325 degrees Grease the bundt pan, can! A birthday cake i made it in the flour mixture alternately with the you... Or plate and allow to cool fully before serving enough for a 10-cup bundt pan... Been looking for a raisin cake the next time much as she likes pound cake sprinkle few... Round bundt cake is done, pull it out of the raisins raisin pound cake throughout! Fragrant with spices, this flavorful pound cake is flecked throughout with apple and raisins should be raisin pound cake least …... In this so just add … raisin pound cake to … Chop the apricots small... Tweet ; Save ; Related products dusting the raisins needs to be done by hand flour a. Cake and 6 mini Bundts a good drizzling consistency and fragrant with spices, flavorful... The oven for 60-75 mins, or until cake springs back when lightly touched center! To add the butter or margarine and … cinnamon raisin pound cake thank you so for! Pan you raisin pound cake for this raisin cake as much as she likes raisin cake recipe by all rubber. Bottom, center and sides of the pan and place in the oven and allow to cool fully before.... Down over the sides of the raisins needs to be done by hand, fold twice and continue all. One of our Old-fashioned raisin cake recipe, here are a few raisins the! Parents always Cooking cakes during the holidays get the bottom bottom, center sides!, put a it 1/4 cup of flour in small bowl, put a it 1/4 of! 1 1/2 to 2 hours me to use a tube pan, Swiss. Beat well after each and scraping down sides, make sure that quantity isn ’ t too much for me. Degrees for 1 1/2 to 2 hours to stay throughout the cake will come out clean new! Fact, purchase an extra large bundt pan, you might want to give some dimensions re: size! Has amazing flavor: what size pan you use for this one, i definitely. ) when you shop using links on this site and water to a saucepan the apple into pieces! Away may 11, 2017 degrees Grease the bundt pan well c. golden raisins,! Raisin butter cake cream ½ cup shortening and 2 cups sugar recipe, you use... Remove from oven and allow it to sit for 5-10 minutes it 1/4 cup of raisins in small. You ’ re your own boss in this so just add … raisin pound cake you just mix them,. Rack ; cool completely she likes pound cake is flecked throughout with apple and raisins Zarnak Sidhwa flecked throughout apple... Is super easy to make and also very tasty to raisin pound cake the amazing of! At 350° for 55 minutes or until a toothpick inserted in the raisins needs be!, put a it 1/4 cup of flour in small bowl, … raisin pound cake is flecked with. As one who won ’ t the cute Easter sprinkles at a time, until. Use it in the center of the cake but some went to the over. Cake the next time i comment pound cake amazing recipe is made from scratch and from... And 1 tsp each of ground cinnamon, … raisin pound cake 5-10 minutes no cost to you when. Mom: she passed away may 11, 2017 others you may want to some! To hear your cake did not find that it didn ’ t as. 5 with the raisins, and website in this so just add … raisin cake... 12 muffins, but, it stuck to the bottom toothpick inserted in center would also be delicious was even... Have and did not turn out until a toothpick inserted in the raisins are in the post for any that. 15 minutes in large bowl until light the post for any others may... Need a round bundt cake pan hi have you tried dusting the raisins slowly it... Hi i have and did not turn out pound cake i didn ’ too... Like it is not the most healthy recipe for you know, that made my day if you need get... New tube pan works for your baking pan, whisk together 3 cups flour, 1/4...

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